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AI & Robotics Events




Our Exclusive AI Quarterly Roundtable Dinner

We will be organising a number of small (20 people only) Round Table Dinners to have stimulating evening discussions on some of the most interesting topics around AI. One of the 20 people will be our speaker for the night, taking a 10-15mins spot at the start to frame the topic and start the debate. Then it will become more open to the rest of the group as we enjoy some drinks and a meal.

This is also a great opportunity to meet and speak with Prof Andy Pardoe, founder of the Informed AI Group

The evening will include a 3 Course set menu meal and table wine (as part of the ticket price).

Wednesday 18th September, 6pm to 11pm

Topic of Conversation

Some of the  biggest failures in deploying AI at scale?

What went wrong and how to avoid such problems

Dinner Speakers 

Venue – The White Haus
17 Farringdon Street, London, EC4A 4AB

Hugo Pinto

Hugo Pinto

Advisor and Keynote Speaker in Digital, AI, Data & Experience Strategy at Human + Machine

Andy Pardoe

Andy Pardoe

Director of AI, Accenture; Founder Informed AI Group; AI Futurist

Reserve your Ticket
Limited Spaces (Only 16 Seats)
The evening will include a 3 Course set menu meal and table wine (as part of the ticket price).

AI & Robotics events are organised by Informed AI Events Ltd

A business media organisation with a reputation for creating mould-breaking business events that challenge traditional thinking and overturn established formats. With more than 30 years’ experience the Informed AI team has managed national and international events on every continent in industries including customer experience, employee engagement, outsourcing, information and communication technologies, food manufacturing, nutrition and pharmaceutical industries. Informed AI  events are more than conferences; they connect audiences in new ways, opening up opportunities for discussion and debate that foster innovation and business growth.

For information on the AI & Robotics and CX events, please contact: Andy Pardoe via email: